#Orange

 

These are our proposed products for orange nutrition:

 

 

  • AKER®

    Aker
    Description
    AKER® production does not foresee any form of high-temperature exsiccation (usage of ovens or insufflation of hot air) and it causes the close union between organic matrix and mineral matrixes. This process is the result of an accurate union and following reaction between the different components, without the use of preservatives nor binders.
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  • FERTILESPRESSO®

    Fertilespresso
    Description
    FERTILESPRESSO® is a product resulting from a channelling system.
    Its composition is 100% vegetal and it represents an important source of
    Nitrogen and Potassium, but it also provides microelements such as Magnesium and Calcium to soil and plants.
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  • OROSOIL®

    Orosoil
    Description
    OROSOIL® formulated with organic vegetable matrices, subjected to a fermentation process to ensure humification and the absence of any weeds. The final phase includes inoculated mycorrhizae (Glomus Intracaradicens) + a selected pool of microorganisms, including the ever-present Trichoderma spp (Harzianum).
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  • VEGAND®

    Vegand
    Description
    Permits to release organic nitrogen gradually (100% vegetal origin).
    Indeed, the presence of vegetal proteins and amino acids improve soil chemistry, optimizing the M.O. activity sustaining plant nutrition.
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